Shredded Carrot Salad
Ingredients
- 1 pound carrots, peeled and shredded
- 1 pound of red cabbage, finely shredded
- 2 cups leftover chicken
- 3/4 cup frozen corn, thawed
- 1 handful fresh parsley, chopped
- 4 green onions, thinly sliced
- ½ cup sliced almonds, toasted
- 1/4 cup currants or raisins



